Hall of fame. Come and have a good time. Stuffed Panko Lamb, Creole Salmon With Crab Meat, and Oxtail Stew are just a few unique options. (Dept of Health, Dept of Health Care Finance, Dept of Behavioral Health) - judiciary@dccouncil.us - 202-350-1362. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. Some of the categories include select beer and wine, tropical and sour cocktails, and zero-proof options. Poboy jim is a cajun creole rustic restaurant that features casual dinning, an extensive bar, and outdoor seating. DCity's wood-smoked variation on the American specialty includes epic sandwiches like the Meaty Palmer, which stars pork belly and turkey breast piled high with avocado, tomato and chipotle aioli. Please note that many of the restaurants listed below may only offer takeout or delivery at this time due to the COVID-19 crisis. Written by Jessica Sidman | Published on February 4, 2021 Tweet Share Mlange chef/owner Elias Taddesse is expanding with Doro Soul Food, an Ethiopian fried chicken joint. If you know of a restaurant that should be on this list please let us know! The deli also delivers on all kinds of classics, from hearty Reubens to weighty crab cakes. Melange gets really creative as they throw these fire grilled meals together. Roy Boys | 2108 Eighth St., NW 6. Stacy Randall, No doubt, Philadelphia is the largest and most populous city, By 10000 Town Center Ave Suite B 21044 Columbia MD 4435464442 info@poboyjim . The eatery now has four locations in the area, so one could say Chinn made the right call. Choose from a great variety of everything thats presented. The restaurant and bar is owned by Jeffeary Miskiri, a Takoma Park native, whose goal is to bring southern comfort to DC.. Yelp Rating: Cost: $$Specialty Dish: PholourieCuisine: Caribbean, Address: 1301 H St NE, Washington, DC 20002 | Phone Number: (202) 396-2729. Black-Owned Vegan Restaurants to Try in DC, DMV. (@lidflutters). Mr Braxton Bar & Kitchen 556 American (New) Cocktail Bars $$Park View Black-owned 3. Entrepreneur Karin Sellers is behind Heres the Scoop, which opened to great acclaim in Columbia Heights. The Veggie (Huntsville) Arizona. The family-run restaurant is known for selling perhaps the citys most iconic half-smoke, a smokey, spicy hot dog loaded up with chili, cheese, and chopped onions, but the eatery also offers classic American favorites like burgers and fries. 19 Delicious Black-Owned Restaurants in Washington, DC By American Eats Staff April 20, 2022 Ben's Next Door Georgia Brown's Oohh & Aahh's District Soul Food & Lounge HalfSmoke NuVegan Cafe Milk & Honey Hitching Post Restaurant Peaches Kitchen Restaurant & Catering Po Boy Jim Bar and Grill Bukom Cafe Calabash Tea & Tonic Dukem Ethiopian Restaurant With a mix of soul food and typical american food, theres a wide selection to choose from just to comfort your appetite with a tasty side of a cocktail of your choice. You can have a side of macaroni, greens, and even candied yams. No matter when you come in, however youre feeling, get a cold or hot latte right to your table. A post shared by Oohhs And Aahhs (@oohhs_and_aahhs). The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. Twin brothers David and Aaron Cabello serve the community . Everyone is taken care of as soon as you step foot in the door. No trip to D.C. is complete without a visit to the original Ben's Chili Bowl. Modern cooking melds with traditional Korean flavors, resulting in tantalizing delights like the fried chicken complemented by jujube mole, white barbecue sauce and spicy gochujang sauces. Both classic and signature cocktails are available including Warm Heart of Africa, a spiced rum concoction featuring coconut, guava, pineapple, and more fantastic flavors all mixed together. This black-owned restaurant is located at 2928 Georgia Ave NW. Artistic and delicious. The atmosphere and ambiance enhance the dining experience and make it even more enjoyable. The ground level includes a meeting space for larger groups and events, as well as outside seating. This casual cafe infuses Jamaican flavors into dishes for every meal of the day. ), 17 BEST Bottomless Brunch Spots in Philadelphia, PA (Top Rated! A post shared by Oohhs And Aahhs (@oohhs_and_aahhs). The majority of her menu is made from locally sourced and organic ingredients, and the restaurant offers a broad spectrum of vegan, vegetarian, and gluten free options with dishes like cajun chicken and shrimp pasta, red snapper with coconut rice, and fried cauliflower bites. Po Boy sandwiches are a staple in Louisiana and Texas, and the southern favorite typically comes filled with either roast beef or fried seafood. Swahili Village Southwest Soda Pop Detail: https://mommypoppins.com/washington-dc-kids/black-owned-businesses-restaurants-landmarks-in-dc 8 100 BLACK-OWNED RESTAURANTS IN MARYLAND & DC Author: yureplace.com This space, which features two stories, offers seats for dining and a full-service bar on both levels. This is a take-out only restaurant. From BBQ tofu to cheesy squash to drumettes to battered cauliflower, you really can't go wrong with anything you order. To say Bens has been a success is an understatement, as the quaint shop has hosted President Barack Obama and countless celebrities. Catfish, fried chicken, greens you already know whats on the menu. Meals beautifully crafted for you. Black restaurant owners all over the District are using their lived experience with different cultures as an integral part of the dining experience, and the resulting restaurants are as vast and diverse as the citys residents. Provost 2129 Rhode Island Ave NE, Washington, DC 20018. MICHELIN Guide's Point Of View. DC's strong African American history and its status as a popular landing place for talented entrepreneurs and chefs from all over the world has added to the city's already thriving community of Black chefs and Black-owned restaurants and bars. 06 The Spice Suite The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. Milk & Honey Executive Chef Sammy Davis is aChoppedandChopped Redemptionalum, while his business partner Monique Rose is a veteran in the industry. In addition to an ice cream station and wood fire grill, this establishment also offers all-day brunch and breakfast, dinner, desserts, drinks, and numerous sides. Quiz: Which DC Restaurant Did These Celebs Visit Last Year? With just 33 seats, this quaint restaurant with Caribbean-infused cuisine is the perfect spot to try different flavors and styles of food. Inside the restaurant, patrons tear spongy injera and use the bread to pick up an array of dishes like lamb tibs, beef kitfo, and vegetable-based dishes. Black-Owned Businesses in the DMV Area Resources to Further Education OFFICE FOR DIVERSITY, EQUITY, AND COMMUNITY ENGAGEMENT OFFICE OF THE PROVOST Building YY 812 20th Street NW Washington, DC 20052 Phone: 202-994-7434 Fax: 202-994-0475 diverse@gwu.edu Give now Staff is constantly maintaining the bar, pop a spot over there and have a few shots. Yelp Rating: Cost: $$Specialty Dish: Braised Lamb ShankCuisine: American, Address: 3345 14th St NW, Washington, DC 20010 | Phone Number: (202) 506-6995. Whether sharing a plate, diving into a full entree, snacking, or enjoying brunch, there are exclusive options for everyone. With small candles spread about on the tables, customers can experience relaxed fine dining and entertainment. Executive chef Angel Barreto, who previously worked with Fried Rice Collective chef/partner Scott Drewno at The Source and CHIKO, takes Korean cooking to levels not previously seen in DC. From the historic Bens Chili Bowl where Dr. Martin Luther King Jr. was a loyal regular to a slew of Ethiopian restaurants that showcase the countrys cuisine, DC is home to a number of Black-owned restaurants where the cuisine is an extension of the owners themselves. Skip to content. The restaurant and bar is owned by Jeffeary Miskiri, a Takoma Park native, whose goal is to bring southern comfort to DC. Not only will you have astounding entertainment, but top tier meals from a widely popular chef. Caribbean recipes are interpreted with a Cajun flair on the robust menu, which features signatures like the District Po Boy (sirloin steak, bacon, provolone, shrimp, remoulade sauce) and the Gumbo on H (andouille sausage, shrimp, Cajun-style chicken, scallion rice). Address: 1065 S Charles St, Baltimore, MD 21230 | Phone Number: (410) 624-5338. Anela Malik, a DC-based food blogger, teamed up with Shaw restaurant HalfSmoke and Raise Nation LLC, to organize sweepstakes in order to support Black-owned restaurants in the city during the coronavirus pandemic.. It's a great restaurant in DC for vegans and vegetarians since they have a wide variety of plant-based options on their menu as well. A cafe where you can come in at any time and order any meal. Entrepreneur Imar Hutchins purchased the Grill in 2005, which was owned and managed by the Wilson family for 40 years prior. Destin, FL, is a popular vacation destination thanks to its, By 449 K St., NW The food was delicious with a great selection of appetizers (catfish, salads, shrimp - you cannot go wrong). Dont miss the doubles, a street snack consisting of bread topped with cumin-spiced chickpeas, and pair it all with one of the restaurants signature caribbean rum cocktails. With numerous options on the menu, the possibilities for fresh seafood are endless. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. ), 20 BEST Restaurants in Destin, FL (You Don't Know What You'll Find! Come along for the ride! Live jazz performances are offered every Sunday. In the 14th Street Corridor, this restaurants atmosphere combines the culture of New Orleans with Southern charm. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. All Rights Reserved. Halfsmoke DC | 651 Florida Ave NW , Washington 2. Indulging in one of Dukems meals platter-style is a must for any DC dining connoisseur. The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. Have high standards when you arrive because the food will match. Were also big fans of the pit-smoked chicken wings, the brisket, the rib tips look, just go and try everything. RT @DereckHarmon: A TASTE OF TRINIDAD in DC St. James DC - Black Owned Trinidadian Modern Caribbean inspired restaurant. The Delegate is comforting and beautiful with tall ceilings and pristine decor, this fancy eatery will have you hooked. Filmmaking couple Haile and Shirikiana Gerima founded this endearing bookstore and cafe in 1998 and named it after their acclaimed 1993 film. Bukom also doles out strong cocktails and Kenyan beer and hosts live reggae music on weekend nights. 8 New Black-Owned Restaurants to Try Around DC These destinations for Detroit pizza, fried chicken, and Kenyan food are worth a visit well beyond Black History Month. Taste unique plates like crawfish spring rolls and their famous voodoo lobster shrimp. Popular menu items include chicken and beef sausage gumbo, shrimp and grits, and red beans and rice. (Another spot is coming soon to Tenleytown.) Support Black-owned vegan restaurants, food trucks, catering, bakeries, and more with this (evolving) list. Offering fresh seafood, entree choices include hot and cold appetizers, sandwiches, entrees, and desserts. With countless items to choose from, never worry about a hole in your pocket with these great prices. He says his food channels his familys history, but also touches on more food from the Black diaspora.. Add These Black-Owned Restaurants In The DMV To Your List In 2022 The great thing about the cuisine in the DMV (DC, Maryland, Virginia) is that you don't have to travel far to experience the world. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. Restaurants listed below in no particular order. Some will take you on a journey to far-off nations, others will provide local DC vibes and tastes no other place can. Hutchins has kept all the charm and flavor of the restaurant intact. A fiery Louisiana cajun style restaurant filled with hot flavor. For more information on local Black-owned businesses, please visit the . The whole family can come and grab a plate with these prices you cant beat. Try a Paratha Tiffin Box, which features Indian bread served with an array of curries and chutneys. Kids are welcome and have a great selection just for them on the kids menu. Just three blocks from the U Street Metro Station sits Florida Avenue Grill, affectionately nicknamed The Grill. Its deep history with DC starts in 1944, when Lacey C. Wilson Sr. and his wife, Bertha, opened the shop. Having started as a catering service, this business evolved into a 3000-square-foot restaurant specializing in Southern-style favorites. Check out Black chefs and Black-owned restaurants in Washington, DC. Wait no more at Milk and Honey. 1. He couldnt afford a ticket home, but he could at least get a taste of it making his own Detroit-style pizza. You can still get some of the classic soul food that you know such as collard greens, sweet potatoes, okra, and mac and cheese. Winnette won Food Networks Cupcake Wars within months of opening The Sweet Lobby, turning her into a star and turning the store into a must-stop shop for those craving macarons, shortbread and clairs that are to die for. (@lidflutters). DC has often been referred to as Little Ethiopia for its plethora of restaurants that offer the delicious cuisine from the African country. The family affair has since expanded to a fleet of four vehicles plus brick-and-mortar locations on Bladensburg Road Northeast, and as of September, on U Street Northwest. Like your food to have a little kick? Town and Tourist, Washington, D.C. is the ultimate destination for a sophisticated yet, By The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. 3. She also hires and mentors emerging bakers. Established in 2016, this restaurant features a unique dining experience with quick service and cafe options all while serving high-quality food and providing games for customers to enjoy. Continue reading to discover the most delicious places to try while youre there. The Snack Time offerings include fun items like crab fries and mac n cheese bites, while the Main Event fills you up via dishes like jambalaya, shrimp and grits and butterfly chicken. The deli also delivers on all kinds of classics, from hearty Reubens to weighty crab cakes. Powered by Mai Theme, 15 Best Boutique HotelsInSavannah You Must Visit. 6. Taking normal food and putting a spin on them is what this restaurant is all about. This two-level establishment offers African- and Jamaican-inspired food, live local bands, and hidden private-member-only access to a speakeasy that promotes black-owned spirits. 73. r/washingtondc. 20 days ago. Nothing but a good time here at this family restaurant with a ton of history. Pair one of those with a homespun lemonade and youre in heaven. Inside, you will find books and videos focused on the African diaspora, as much of the Gerimas work has been. Yelp Rating: Cost: $$Specialty Dish: RumChata French ToastCuisine: American, Address: 1704 U St NW, Washington, DC | Phone: (202) 265-3336. Now Amen, who has stated a commitment to creating jobs and encouraging wellness in her community, offers 100 tea and coffee blends across herBrooklandstorefront and online marketplace. A post shared by Chef Scotty (@flavorsbychefscotty). With a warm vibe, this nightclub offers refreshing cocktails and delicious food. The pandemic hasnt made his fine-dining aspirations easy, but hes making the best of it with goat stews and deep-fried whole tilapia in coconut sauce (a staple of Lake Victoria, where Onyona grew up). A post shared by DCity Smokehouse (@dcitysmokehouse). Below, we've compiled restaurants, bars and cafes that recognize some of the talented chefs and local business owners of color who call DC home. Atmosphere combines the culture of New Orleans with southern charm this two-level establishment offers African- and Jamaican-inspired,. The whole family can come in at any time and order any meal hidden private-member-only access to a speakeasy promotes. When Lacey C. Wilson Sr. and his wife, Bertha, opened the shop so one could say Chinn the! Ceilings and pristine decor, this nightclub offers refreshing cocktails and delicious food,... Coming soon to Tenleytown. Jamaican flavors into dishes for every meal of the restaurants listed below only. 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